Craving for some sashimi? Try out Tanuki Raw, which is conveniently located at Orchard area. They also have another location in National Design Centre. A must-try dish for sashimi lovers is their Tanuki Kaisen Chirashi Donburi ($22.90). Where they serve you all the good stuff you can think about. From tuna, scallop, salmon sahimi to uni [...]
Celebrated the Delicious last weekend at Savour 2016 with one of my best buddies. We had lunch under the scorching sun, it sounds crazy but with all the tasty food and fun we had... I say it was worth it. Here's the list of food that we munch on. (Clockwise from the top) 1 - [...]
Kimchi. Kimchi. Kimchi. I've been craving for kimchi these past few days already. So I decided to try cooking some Kimchi Pancakes for lunch. So here it is. Ta-da! Disclaimer: I am not a chef or anything, I just like to experiment when it comes to cooking. Things you need: 3 tbsp of flour3 medium [...]
"When you drink coffee you are already two hours ahead of your peers." I heard someone said it. Well too bad for me 'cause I don't drink coffee. *insert non-coffee drinker puns here* Anyway, my friends and I visited two coffee shops last Sunday where we had our lunch and killed some time before we watched [...]
As a pre-birthday celebration (last 10 October), the four of us—me, my sister and her husband and my best friend ate at The Garden Slug for dinner. Personally, I really don't like celebrating my birthday that's why it's just the four of us. LOL These are printed paintings by a local artist. You can check his instagram account @michael_lee_sy. [...]
A couple of months ago, I was asked by my friend to take some photos for Stew Küche. It is a restaurant here in Singapore that offers German cuisine. The photos were used in hungrygowhere and for a deal post in Superdeals these both are by Insing by the way. I have placed some screenshots [...]
Here's my own version of Martha Stewart's Banana Cupcakes with Honey-Cinnamon Frosting recipe. INGREDIENTS: Cupcake batter: 1 1/2 Cups All-purpose flour (spooned and leveled) 1/2 Cup Sugar 1/2 tsp. Baking Soda 1/4 tsp. Salt 1/2 Cup or 1 stick Unsalted butter (melted) 1 1/2 Cup Mashed ripe bananas (about 4-5 bananas) 1 Ripe banana for garnish [...]
I compiled the things I've eaten during my 2nd and 3rd week here in Singapore. CHINESE: Of course, Din Tai Fung. You can't leave Singapore without eating here. Except if you are from Taiwan. For the weight watchers, Soup Broth Asia offers dishes that is prepared without MSG and they put calorie count in each dish. Try [...]
